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Culinary & Tea Trail Tour

Culinary & Tea Trail Tour

Tour Information

Starting From
£ 600
Duration - 14 Days 13 Nights

Package Reservation

Sri Lankan food, street food, tea estates, and culinary workshops

Highlights

Cooking classes with local chefs & families

Tea plantation walks & tea tasting in Nuwara Eliya, Ella, Haputale

Street food tours in Colombo & Galle

Seafood experiences on the southern coast (Mirissa & Galle)

Scenic train journey Kandy → Ella

Cultural experiences in Kandy & Galle FortPackage Overview

Duration: 14 Days / 13 Nights

Focus: Sri Lankan cuisine, street food, tea culture, and culinary experiences

Style: Private vehicle + English-speaking guide

Accommodation: 4★ / 5★ boutique hotels & eco-lodges

Meals: Breakfast & Dinner (Half Board)

 

Day-wise Itinerary

Day 1 – Arrival / Colombo

Airport pickup & transfer to hotel.

Evening Colombo street food tour (kottu, hoppers, seafood).

Overnight: Colombo

Day 2 – Colombo Cooking Class

Morning city tour & market visit.

Afternoon: Cooking class with local chef.

Overnight: Colombo

Day 3 – Kandy Transfer

Drive to Kandy via scenic route.

Evening: Guided walk in local market & spice garden.

Overnight: Kandy

Day 4 – Kandy Cultural & Culinary

Visit Temple of the Tooth Relic.

Lunch: Traditional rice & curry experience.

Evening: Cultural dance & dinner.

Overnight: Kandy

Day 5 – Nuwara Eliya Tea Estate Visit

Transfer to Nuwara Eliya.

Visit tea plantation & factory, participate in tea tasting.

Overnight: Nuwara Eliya

Day 6 – Nuwara Eliya Culinary Workshop

Morning cooking demonstration & herb garden visit.

Afternoon: Leisure around Gregory Lake.

Overnight: Nuwara Eliya

Day 7 – Ella

Scenic train ride Kandy → Ella (photo & tea estate stops)

Afternoon: Tea plantation walk & local village visit.

Overnight: EllaDay 8 – Ella Culinary & Trek

Morning trek: Little Adam’s Peak & Nine Arches Bridge.

Afternoon: Cooking demonstration with local families.

Overnight: Ella

Day 9 – Haputale / Lipton’s Seat

Morning visit to Lipton’s Seat & tea estate walk.

Afternoon: Tea tasting & cooking demo.

Overnight: Haputale

Day 10 – Galle Transfer

Drive to Galle (Southern Coast).

Evening seafood tasting at beachside restaurants.

Overnight: Galle

Day 11 – Galle Fort Culinary Exploration

Morning guided food tour inside Galle Fort (bakeries, spice shops, cafés).

Afternoon leisure at Unawatuna Beach.

Overnight: Galle

Day 12 – Mirissa / Coastal Food

Drive to Mirissa.

Seafood cooking workshop & beachside lunch.

Evening leisure at the beach.

Overnight: Mirissa

Day 13 – Colombo Return & Culinary Highlights

Drive back to Colombo.

Visit hidden culinary gems & coffee shops.

Optional farewell dinner in a high-end Sri Lankan restaurant.

Overnight: Colombo

Day 14 – Departure

Transfer to Colombo Airport.

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